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04/01/2020

Matt Tebbutt and chefs Bryn Williams and Skye Gyngell are joined by special guest James May. There are great moments from the 麻豆社 food archive, including clips from Rick Stein, Keith Floyd, Nigel Slater and Nigella Lawson, and drinks expert Charlie Stein picks the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 4 Jan 2020 10:00
麻豆社 One

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28/12/2019

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11/01/2020

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Recipes

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Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:40

    The Stranglers

    Viva Vlad

  • 01:03

    SOAK

    B a noBody

  • 01:06

    Ellie Goulding

    The Writer

  • 01:14

    The Real Thing

    You To Me Are Everything

  • 01:19

    Duffy

    Delayed Devotion

This week's wines

Fish pie with velout茅 sauce聽TTD Languedoc White, 2018, FranceSainsbury鈥檚, 拢7.50拢7.50
Grilled lamb with spelt and cavolo neroAraldica Barbera D'Asti Superiore, 2016, ItalyWaitrose, 拢9.49
Salmon and scallop tartare with squid, tuna and ponzu dressingAra Gruner Veltliner, 2018, AustriaTesco, 拢8
Butterscotch puddings with whisky sauce and cinnamon ice creamFinest Pedro Ximenez, SpainTesco, 拢6

Credits

Presenter Matt Tebbutt
Interviewed Guest James May
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Assistant Producer James Bedwell
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the 麻豆社 Food site.