
Soda Bread
Tha Linda NicLe貌id agus a caraidean a鈥� deanamh aran s貌da. Linda is joined by Maya and Anthony to bake soda bread.
Tha Linda NicLe貌id a鈥� c貌caireachd cuide ri a caraidean. An-diugh tha Maya agus Anthony cuide ri Linda agus iad a鈥� fuine aran s貌da. Ach mus t貌isich iad, feumaidh iad d猫anamh cinnteach gu bheil na tha a dh矛th orra a-staigh. Mur a bheil, bidh iad a鈥� d猫anamh liosta agus a鈥� dol dhan bh霉th airson a h-uile c脿il fhaighinn.
Bidh Linda agus a caraidean cuideachd a鈥� faighinn a-mach c貌 脿s a tha min-fhl霉ir a鈥� tighinn. Tha iad an uairsin a鈥� tilleadh dhan chidsin airson aran s貌da a dh猫anamh mus suidh iad s矛os aig a鈥� bh貌rd ga ithe!
Linda Macleod and friends cook a number of tasty dishes. In this episode, Linda is joined by Maya and Anthony to make soda bread. Before they start, they must make sure they have all the ingredients and, if not, they prepare a list and go shopping. They also find out more about where flour comes from, before returning to the kitchen to bake the bread and sitting down at the table to tuck in.
Air a chraoladh
Tuilleadh phr貌graman
Roimhe
Air adhart
Aran S貌da

Aran S貌da
75g fl霉r pl猫an
100g fl霉r sl脿n-mhin聽
25g coirce
1 陆聽 sp脿in bheag聽 de聽 shi霉car
陆 sp脿in bheag聽 de shalann聽
陆 sp脿in bheag de sh貌da聽
2 sp脿in mh貌r聽 de sh矛ol ne貌inean-gr猫ine聽
175ml iogart聽
Ro-theasaich an 脿mhainn gu 220C/425F/Gas 7. L矛nig tr猫idhe-fuine le p脿ipear nach steig.聽
Measgaich na stuthan air fad, ach a-mh脿in an iogart, ri ch猫ile ann am bobhla le sp脿in fhiodh. Cuir a鈥� mh貌r chuid den iogart ris an seo agus measgaich iad gus am bi taois bog agad. Cuir tuilleadh iogart ris ma tha an taois tioram.聽
Tionndaidh an taois a-mach air cl脿r-fuine air an deach beagan fl霉r a chrathadh聽 agus fuin e airson dh脿 no thr矛 mhionaidean gus am bi e m矛n.
D猫an cumadh lof cruinn dhen taois agus cuir air an tr猫idhe-fuine e. Br霉th s矛os air beagan agus d猫an crois dhomhainn air le sgian. D猫an cinnteach gun t猫id a ghearradh cha mh貌r gu bonn na taoise gus an t猫id an t-aran a bhruich.聽
Cuir an lof dhan 脿mhainn airson 20-25 mionaidean gus am bi e bruich.聽
Soda Bread
75g/3oz plain flour聽
100g/3陆oz wholemeal flour
25g/1oz oats
1陆 tsp caster sugar
陆 tsp salt
陆 tsp bicarbonate of soda
2 tbsp sunflower seeds聽
175ml/6fl oz natural yoghurt
METHOD
Preheat the oven to 220C/425F/Gas 7. Line a baking tray with greaseproof paper.聽
Stir all of the ingredients, except the yoghurt, together in a bowl. Add most of the yoghurt and mix together to form a soft dough. Add a little extra yoghurt if the dough is too dry.聽
Tip the dough out onto a floured work surface and knead for a few minutes until smooth.
Shape into a round loaf and place on the baking tray. Flatten slightly with your hand, then mark a deep X on the top using a knife. Make sure to cut almost all the way through to the bottom of the dough so that the bread cooks all the way through.
Bake in the oven for 20-25 minutes.
Role | Contributor |
---|---|
Presenter | Linda MacLeod |
Producer | Donald Macleod |
Production Manager | Mairi Mackinnon |
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