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Cauliflower

Neil Forbes is joined by chef Christopher Trotter and nutritionist Frankie Vaughan to get creative with cauliflower.

Neil Forbes is joined by Chef Christopher Trotter and nutritionist Frankie Vaughan to get creative with cauliflower. From cauliflower rice to cauliflower steaks, this ancient veg has undergone a modern renaissance. Join us as Neil, Christopher and Frankie cook up their favourite dishes which demonstrate just how delicious and nutritious the cauliflower can be. Plus, Simon Preston meets Chefs Jonathan MacDonald and Daria Kimak of Baba in Edinburgh to discover why cauliflower is taking the restaurant scene by storm.

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28 minutes

Last on

Sun 4 Feb 2018 07:30
Â鶹Éç Radio Scotland

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Neil Forbes’ Romanesco cauliflower with anchovies, capers, breadcrumbs and parsley

Neil Forbes’ Romanesco cauliflower with anchovies, capers, breadcrumbs and parsley
Neil's recipe

Christopher Trotter’s cauliflower with hake

Christopher Trotter’s cauliflower with hake
Christopher's recipe

Frankie Vaughan’s cauliflower rice

Frankie Vaughan’s cauliflower rice
Frankie's recipe

Broadcasts

  • Thu 1 Feb 2018 13:30
    Â鶹Éç Radio Scotland
  • Sun 4 Feb 2018 07:30
    Â鶹Éç Radio Scotland

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  • The Kitchen Café

    Celebrate the joy of Scotland's larder with recipes, reviews, tips and delicious ideas!

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