25/06/2016
Michel Roux Jr presents the weekly cookery programme with help from chefs Wolfgang Puck and Rosie Birkett. Singer Rick Astley faces his food heaven or food hell.
Michel Roux Jr presents the weekly cookery programme with help from chefs Wolfgang Puck and Rosie Birkett.
Plus great moments from the Â鶹Éç food archive, including clips from Rick Stein, James Martin and Brian Turner.
Singer Rick Astley faces his food heaven or food hell.
Wine expert Peter Richards picks the wines to go with the studio dishes.
Last on
This week's wines
Langoustines with charred aubergine and red Thai curry
Paul Cluver Ferricrete Riesling 2015, South Africa
Marks and Spencer £13 Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý
Ìý
Beef carpaccio with mustard mayo and panzanella
The Wine Atlas St Chinian 2013, France
Asda £5.97 Ìý ÌýÌý
Grilled lamb steaks with braised fennel
Venturer Series Costières de Nîmes 2013, France
Aldi £4.79 Ìý Ìý ÌýÌý
Black pudding with a poached egg, crispy pig’s ears and spicy tomato chutney
Domaine du Vieux Vauvert Vouvray 2015, France
Waitrose from £7.49
Credits
| Role | Contributor |
|---|---|
| Presenter | Michel Roux Jr |
| Participant | Wolfgang Puck |
| Participant | Rosie Birkett |
| Participant | Rick Astley |
| Expert | Peter Richards |
| Executive Producer | Amanda Ross |
| Producer | Laura Sommerville |
| Researcher | Maddy Ong |
| Production Company | Cactus TV |
Broadcast
- Sat 25 Jun 2016 10:00
The latest recipes from Saturday Kitchen
Head to the Â鶹Éç Food site.