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Sunday Lunch
Episode 3 of 6
Mary cooks a Sunday lunch of slow-roast shoulder of lamb with rosemary and paprika rub, served with potato and fennel gratin. For pudding there's plum tarte tatin and a delicious fruit salad.
Last on
Sun 20 Jan 2019
11:30
Clip
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Yorkshire Puddings
Duration: 02:13
Credits
| Role | Contributor |
|---|---|
| Presenter | Mary Berry |
| Executive Producer | Anna Beattie |
| Executive Producer | Richard Bowron |
| Series Producer | Scott Tankard |
| Director | Scott Tankard |
Broadcasts
- Mon 17 Mar 2014 20:30
- Sat 22 Mar 2014 12:30麻豆社 Two except Northern Ireland
- Sat 29 Mar 2014 20:30麻豆社 Two Northern Ireland
- Fri 2 May 2014 09:30
- Thu 10 Jul 2014 19:30麻豆社 Two except Northern Ireland & Scotland
- Sat 12 Jul 2014 18:30麻豆社 Two Scotland
Sat 7 Mar 2015 11:30- Sat 21 May 2016 11:30
- Sun 20 Jan 2019 11:30
Recipes from the series
Fancy Mary Berry's dishes? See all the recipes from this series on 麻豆社 Food.