Main content
Santa Fe
Episode 4 of 6
Culinary travel series. Keith Floyd visits Santa Fe, where he cooks pork and beans, and challenges the mayor to compete in a chilli cooking competition.
Keith Floyd visits Santa Fe where he cooks pork with black beans for the local cowboys on a film set, visits the La Casa Sene Restaurant where the waiters sing opera, and has a chilli cook-off with Sam Pick, the mayor of Santa Fe. He also visits a tapas restaurant where chef Ned Laventhall cooks cactus, and visits the Santa Clara Pueblo to cook chilli and bread.
Last on
Tue 31 Mar 2015
14:30