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Book of the Week Sacre Cordon Bleu: What the French Know About Cooking Episodes

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Back up to: Book of the Week

  1. Episode 5

    5/5 Michael faces the Superior Cuisine exam, his toughest test yet.

  2. Episode 4

    4/5 The students of Le Cordon Bleu make their professional catering debut at the Musee d'Orsay

  3. Episode 3

    3/5 The Basic Cuisine exam takes place in late autumn. How much will Michael remember?

  4. Episode 2

    2/5 An educational visit to the vineyards turns into a binge drinking session.

  5. Episode 1

    1/5 Michael enrols at Le Cordon Bleu, the most famous cookery school in Paris.