A Family Affair: A hand-me-down recipe made me a cookery star
Elizabeth Chong became a household name sharing her family's recipes and stories, transforming the reputation of Chinese food and culture in Australia.
In Australia, Elizabeth Chong is a household name. She's a celebrity chef and has done more than anyone 鈥� except possibly her father 鈥� to popularise Chinese cuisine. In her cookery classes and then on TV she would share her family's recipes and stories and won millions of fans, both among native-born Australians and newly-arrived South East Asian immigrants. And yet Elizabeth nearly wasn't allowed into Australia at all. (First broadcast in May 2022).
Get in touch: outlook@bbc.com or WhatsApp +44 330 678 2707
Presenter: Jo Fidgen
Producer: Katy Takatsuki
(Photo: Elizabeth Chong receives her 2019 Queen鈥檚 Birthday Honour medal. Credit: Asanka Ratnayake/Getty Images)
Last on
More episodes
Broadcasts
- Thu 4 Jan 2024 12:06GMT麻豆社 World Service
- Thu 4 Jan 2024 18:06GMT麻豆社 World Service except East and Southern Africa & West and Central Africa
- Thu 4 Jan 2024 23:06GMT麻豆社 World Service East and Southern Africa & West and Central Africa only
- Fri 5 Jan 2024 03:06GMT麻豆社 World Service
Featured in...
![]()
A Family Affair—Outlook
Stories of sibling mischief, the long shadows of famous parents, and a handed-down recipe
Contact Outlook
Info on how we might use your contribution on air
Podcast: Lives Less Ordinary
Step into someone else鈥檚 life and expect the unexpected