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Home Baked in Britain
Authors and bakers George and Cecilia Schofield whose book Home-Baked challenged the way modern bread is made and eaten.
"We wanted to restore the taste" says George.
"And the crust!" says Cecilia.
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The World Service Guide to British Culture—麻豆社 World Service Archive
From the pantomime to the art of St Ives, some things are peculiarly British
麻豆社 World Service Archive
This programme was restored as part of the World Service archive project