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Breakfast, brunch and a student explorer

On Food Friday, Kat looks at the increase in popularity of going out for breakfast and brunch with TV Chef Dean Edwards and the Owner and the Chef from Jacobs Inn. Plus, Kat finds out what it鈥檚 like to conquer the Himalayas and Antarctica at 19 years old with student explorer Oli Wheldon.

3 hours

Last on

Fri 10 Jan 2014 13:00

Broadcast

  • Fri 10 Jan 2014 13:00