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Seasonal food and wine
Chef Paul Bellchambers has tasty tips and wine expert Alistair Cooper wets your whistle.
Chef Paul Bellchambers has tasty tips to tempt your tastebuds and wine expert Alistair Cooper from Lacava Wines in Bicester has suggestions to wet your whistle.
Mike Palmer has written a travel book; "Arctic to Antarctic" based on his experiences working as a met man for the British Antarctic Survey during the 1960s in the Falklands and South Georgia.
Last on
Fri 9 Dec 2011
13:00
麻豆社 Radio Oxford
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- Fri 9 Dec 2011 13:00麻豆社 Radio Oxford