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The team from Northern Ireland’s biggest family-run luxury hotel chain continue their efforts to win back business. In Co Down at the Slieve Donard Resort and Spa, Eugene, aka ‘Mr Weddings’, is busier than ever with a boom in post-pandemic weddings. Today there is a damaged wedding cake to rescue.

At the Culloden Hotel, general manager Lisa is getting ready for Art and Soul, Ireland’s biggest sculpture and art exhibition. The pressure is on new executive chef Ryan as the event launches with a make-or-break gourmet dinner for journalists. Meanwhile, Stephen, the general manager at the Grand Central, has a major housekeeping crisis to deal with and finds himself turning over rooms with the rest of his depleted staff. He needs to ask boss James at the Europa for some reinforcements.