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30/09/2017

Host Matt Tebbutt is joined by author Marian Keyes, as well as chefs Helena Puolakka and Carl Clarke. Wine expert Olly Smith picks wines to go with the studio dishes.

Host Matt Tebbutt is joined by author Marian Keyes, as well as chefs Helena Puolakka and Carl Clarke. There are great moments from the 麻豆社 food archive, including clips from Rick Stein, the Hairy Bikers, Keith Floyd and Nigella Lawson, and wine expert Olly Smith picks wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 30 Sep 2017 10:00

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 01:12

    Gabrielle Aplin

    What Did You Do?

  • 01:15

    The Funk Brothers

    Home Cookin'

  • 01:16

    The Shires

    Brave

This week's wines

Warm smoked Arctic char with prawns, girolles, pickled fennel and cucumber
Taste the Difference Pinot Blanc, 2016, Germany
Sainsbury鈥檚 拢7.00

Chinese-spiced steak wraps
Wine Atlas Bobal, 2015, Spain
Asda 拢5.18

Warm salad of black pudding, potatoes and bacon with curried haddock
Rabl Gr眉ner Veltliner, 2016, Austria
M&S 拢9.50

Wild mushroom and braised courgette and celery with an egg and tarragon vinaigrette
Cascara Chardonnay, 2016, Chile
M&S 拢9.50

Credits

Role Contributor
Presenter Matt Tebbutt
Participant Marian Keyes
Participant Helena Puolakka
Participant Carl Clarke
Expert Olly Smith
Participant Rick Stein
Participant Keith Floyd
Participant Dave Myers
Participant Si King
Participant Nigella Lawson
Executive Producer Amanda Ross
Series Producer Charlotte Collins
Assistant Producer James Bedwell
Production Manager Fiona Trebill
Researcher Scott Anderson
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the 麻豆社 Food site.