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29/07/2017

Host Donal Skehan is joined by chefs Glynn Purnell and Jose Pizarro, and guest Greg James. There are great moments from the 麻豆社 food archive, including clips from Rick Stein, the Hairy Bikers, Nigella Lawson and the Spice Men, and wine expert Susie Barrie picks wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 29 Jul 2017 10:00

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:55

    The Originals

    Baby I'm For Real

  • 00:55

    Duffy

    Warwick Avenue

  • 00:56

    Ed Harcourt

    This One's for You

  • 01:12

    The Funk Brothers

    I Was Made To Love Her

  • 01:15

    Ben Howard

    Keep Your Head Up

  • 00:59

    Ed Harcourt

    Loneliness

  • 01:00

    Owl City

    Fireflies

  • 01:11

    Amy Winehouse

    Tears Dry On Their Own

  • 01:17

    Gabrielle Aplin

    Panic Cord

This week's wines

Rack of lamb with escalivada and pickled onions
Tesco Finest Vi帽a del Cura Rioja Reserva, 2012, Spain
Tesco 拢6.80

Grilled pork chops with blatjang and radishes
Domaine du Vieux Vauvert Vouvray, 2016, France聽聽聽聽聽聽聽
Waitrose 拢9.99

Harissa baked sea bass with baby potatoes, mint salsa and Mediterranean salad
Verdicchio dei Castelli di Jesi, Monte Schiavo, 2015,聽 Italy
Majestic from 拢7.99聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽

Swedish pickled herring
Baron de Guers Picpoul de Pinet, 2016, France聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽聽
Sainsbury鈥檚 from 拢7.00

Credits

Role Contributor
Presenter Donal Skehan
Interviewed Guest Greg James
Participant Glynn Purnell
Participant Jose Pizarro
Participant Rick Stein
Participant Dave Myers
Participant Si King
Participant Nigella Lawson
Participant Cyrus Todiwala
Participant Tony Singh
Expert Susie Barrie
Executive Producer Amanda Ross
Series Producer Charlotte Collins
Producer Glyn Harrison
Production Coordinator Gabriella Domonkos
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the 麻豆社 Food site.