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Hong Kong Dolphins
The show is in Hong Kong to find out how pink dolphins are being affected by the fast pace of development. One of Asia's top chefs gives a new take on Cantonese cuisine.
The show is in Hong Kong to find out how the famous pink dolphins are being affected by the fast pace of development. One of Asia's top chefs gives a new take on traditional Cantonese cuisine.
In northern Canada, the team discover how to use an iceberg to make a cup of tea.
Plus going underground in London - the show meets the people who help to keep the trains running all night.
Last on
Fri 28 Jul 2017
03:30
麻豆社 News UK & UK HD only
Broadcasts
- Sat 22 Jul 2017 05:30麻豆社 News UK & UK HD only
- Sat 22 Jul 2017 10:30麻豆社 News UK HD & UK only
- Sun 23 Jul 2017 01:30麻豆社 News UK & UK HD only
- Sun 23 Jul 2017 13:30麻豆社 News UK & UK HD only
- Sun 23 Jul 2017 20:30麻豆社 News UK & UK HD only
- Tue 25 Jul 2017 03:30麻豆社 News UK & UK HD only
- Fri 28 Jul 2017 03:30麻豆社 News UK & UK HD only
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