Main content
Sorry, this episode is not currently available

25/03/2017

Host Angela Hartnett is joined by chefs Nathan Outlaw and Dan Barber and special guest David Baddiel. Wine expert Susie Barrie picks wines to go with the studio dishes.

Angela Hartnett hosts the weekly cookery show, with chefs Nathan Outlaw and Dan Barber. They are joined by special guest David Baddiel, while wine expert Susie Barrie picks wines to go with the studio dishes.

The programme features great moments from the Â鶹Éç food archive, including clips from Rick Stein, Tom Kerridge, Nigel Slater and the Hairy Bikers.

1 hour, 29 minutes

Last on

Sat 25 Mar 2017 10:00

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:35

    John Mellencamp

    I'm Not Running Anymore (Album Version)

  • 00:35

    Belle and Sebastian

    I'm a Cuckoo

  • 00:37

    Dawn Landes

    Money In The Bank

  • 00:37

    Lily Allen

    Not Fair

  • 00:39

    Bryn Christopher

    ³§³¾¾±±ô¾±²Ô’

  • 00:41

    Razorlight

    Hostage of Love

  • 00:55

    Timebox

    Soul Sauce

  • 00:55

    Noisettes

    Never Forget You

  • 00:59

    Mighty Dub Katz

    Magic Carpet Ride

  • 01:00

    James Brown

    Night Train

  • 01:01

    The Vikings

    Rawhide

  • 01:10

    The Kooks

    Around Town

  • 01:11

    Peter Bjorn and John

    Eyes

  • 01:12

    THUMPERS

    Unkinder (A Tougher Love)

  • 01:13

    Paolo Nutini

    Fashion (feat. Janelle Monáe)

  • 01:13

    The Vamps

    Last Night

  • 01:14

    Bleachers

    I Wanna Get Better

  • 01:16

    Bear Hands

    Bad Friend

  • 01:16

    Foals

    Inhaler

  • 01:17

    Luke Sitalâ€Singh

    Greatest Lovers

This week's wines

Cod and parsley stuffed jacket potato
Louis Latour White Burgundy Chardonnay, 2014, France                                                                                                                
Waitrose, £10.29                                                                                              

Marinated lamb chops with paneer
La Huasa Zinfandel Rosé, Chile, 2015
M&S, £8.50                                                                                                                         

Baked hake, fennel, apple and dill salad
Grillo, Italy, 2015                                                                                                               
M&S, £8.00

Credits

Role Contributor
Presenter Angela Hartnett
Participant Nathan Outlaw
Participant Dan Barber
Participant David Baddiel
Expert Susie Barrie
Participant Rick Stein
Participant Tom Kerridge
Participant Nigel Slater
Participant Si King
Participant Dave Myers
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Producer Glyn Harrison
Researcher Maddy Ong
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the Â鶹Éç Food site.