Jubilee
Michael Buerk is joined by chef Anna Haugh to celebrate food created for royal jubilees, including a pudding recipe hidden in the archives for over a hundred years.
Michael Buerk is joined by top London chef Anna Haugh to celebrate food created for royal jubilees. Anna cooks some unusual 19th-century ingredients used in a royal dish created for Queen Victoria's golden jubilee. Anna then brings the recipe right up to date and prepares a delicious chocolate dessert served at the present Queen's diamond jubilee.Michael unearths a pudding recipe created for a royal jubilee which has been hidden in the Royal Archives for over a hundred years.
Historian Dr Polly Russell discovers how the town of Windsor persuaded the Queen to donate an entire ox so they could revive an ancient jubilee tradition.
Last on
More episodes
Previous
Next
Music Played
-
![]()
Chuggington
Trainingsstunde Mit Super-Lok
Credits
| Role | Contributor |
|---|---|
| Presenter | Michael Buerk |
| Participant | Anna Haugh |
| Participant | Polly Russell |
| Executive Producer | Juliet Rice |
| Series Producer | Kate Roberts |
| Production Manager | Euan McRae |
| Production Company | Spun Gold TV |
