Episode 7
Angela Rippon, Gloria Hunniford and Julia Somerville look at the surprising results of lab tests on the safety of partially consumed products.
More topical food investigations from Angela Rippon, Gloria Hunniford and Julia Somerville, who today reveal the surprising results of lab tests on whether those half-eaten jars lurking at the back of your fridge are still safe to eat. With some foods carrying warnings that, once opened, they should be consumed within a few days or weeks - what happens if they're not? Also, as myths about the microwave are debunked, there's unexpected advice on some foods you might never have thought of cooking there.
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Music Played
Timings (where shown) are from the start of the programme in hours and minutes
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00:08
The Beautiful South
Just A Few Things That I Ain't聽
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00:22
Foals
After Glow
Credits
Role | Contributor |
---|---|
Presenter | Gloria Hunniford |
Presenter | Angela Rippon |
Presenter | Julia Somerville |
Executive Producer | Rob Unsworth |
Series Producer | Sherry Knight |
Series Producer | Chris Walker |