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Grub on the Go

In this edition of the cookery series, chef James Martin creates great grub that travels well, from a sumptuous tagine to a BBQ sandwich, that is perfect for some alfresco dining.

Special guest is Chris Tarrant.

30 minutes

Credits

Role Contributor
Presenter James Martin
Participant Chris Tarrant
Executive Producer Jeff Anderson
Series Producer Nicola Kingscote
Director Alex Parkinson

Broadcast

Home Comforts at Christmas

Home Comforts at Christmas

TV chef James Martin gets ahead for Christmas, providing lots of clever tips and tricks