Episode 22
The final five have four hours to cook a complex five-course dinner, before heading back to the MasterChef kitchen to create a dish inspired by something personal in their lives.
It's the final week of MasterChef 2016. All the amateur cooks have just one goal: to lift the coveted MasterChef champion trophy. Tonight the final five become the final four.
In this episode, the final five travel to the Bristol Old Vic, where they have the immense task of cooking for five leading actresses of the stage and screen. The dinner is overseen by rising British star Michael O'Hare. His trailblazing restaurant, the Man Behind the Curtain, was awarded a Michelin star within a year of opening and is famed for its highly original dishes. Michael has devised a five-course menu for the guests and with just four hours to replicate his complex dishes, the amateurs will be challenged like never before. Can the MasterChef final five impress these distinguished guests with some amazing food worthy of the occasion?
Back at the MasterChef kitchen, the finalists are challenged to demonstrate everything they've learnt and create a dish inspired by something personal in their lives that shows imagination, flair and creativity.
It's high drama as the amateurs push themselves to the limit to impress judges John Torode and Gregg Wallace, and stay in the competition. Who can make it through to the final four and keep their dream alive of winning MasterChef 2016?
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Uncharted territory
Duration: 01:02
Credits
Role | Contributor |
---|---|
Judge | John Torode |
Judge | Gregg Wallace |
Participant | Michael O'Hare |
Series Producer | Katie Attwood |
Director | David Crerar |
Producer | Lucy Davis |
Producer | Neil Wilmer |
Editor | Tom Savage |
Production Manager | Ross Booker |
Production Company | Shine TV |