Main content
Sorry, this episode is not currently available

18/11/2015 Cookery Day

Join Kerry for a show full of classic tracks, current hits and today Jenny Bristow gives Kerry a masterclass on how to make Chocolate Salted Caramel Muffins.

1 hour, 57 minutes

Last on

Wed 18 Nov 2015 15:03

Music Played

  • KISS

    Crazy Crazy Nights

  • David Bowie

    Modern Love

  • Can't Sleep Love

  • Mercy

  • Kids In America

  • Cannibals

  • Mark Knopfler

    Cannibals

  • Van Morrison

    Bright Side Of The Road

  • Bright Side Of The Road

  • Procol Harum

    A Whiter Shade Of Pale

  • Procol Harum

    A Whiter Shade Of Pale

  • Don't Mess

  • Denise LaSalle

    Don't Mess

  • Lightning Bolt

  • Lightning Bolt

  • Fleetwood Mac

    Man Of The World

  • Mark Ronson with Bruno Mars

    Uptown Funnk

  • Supertramp

    Breakfast In America

  • Steal My Girl

  • Rhythm Of The Rain

  • Brad Paisley

    Perfect Storm

  • Kylie Minogue

    Wow

  • The Eagles

    Desperado

  • Bon Jovi

    Bad Medicine

  • Angel Of Harlem

  • Bee Gees

    You Win Again

  • KISS

    Crazy Crazy Nights

  • David Bowie

    Modern Love

  • Pentatonix

    Can't Sleep Love

  • Duffy

    Mercy

  • Kim Wilde

    Kids In America

  • Mark Knopfler

    Cannibals

  • Van Morrison

    Bright Side Of The Road

  • Procol Harum

    A Whiter Shade Of Pale

  • Denise LaSalle

    Don't Mess

  • Jake Bugg

    Lightning Bolt

  • Fleetwood Mac

    Man Of The World

  • Mark Ronson with Bruno Mars

    Uptown Funnk

  • Supertramp

    Breakfast In America

  • One Direction

    Steal My Girl

  • Barry and the Tamerlanes

    Rhythm Of The Rain

  • Brad Paisley

    Perfect Storm

  • Kylie Minogue

    Wow

  • The Eagles

    Desperado

  • Bon Jovi

    Bad Medicine

  • U2

    Angel Of Harlem

  • Bee Gees

    You Win Again

Chocolate Salted Caramel Muffins

Ìý

Ingredients

4 eggs

7oz (175 gms) caster sugar

7 oz (175 gms) butter

7 oz (175 gms)self-raising flour

1 oz (25 gms) cocoa powder

19oz (25 gms) salted Caramel chocolate

Vanilla essence a few drops

Ìý

Method

Melt the chocolate and butter in a bowl over a pan of warm waterÌý

Beat eggs & sugar together until creamyÌý

Add the sieved flour, cocoa powder and melted chocolate & butter mixture to the beaten eggs, fold in lightly, add vanilla then transfer to muffin cases, bake in oven 190 degrees C - gas no. 5 for approx. 20 minutes until risen & golden.Ìý

Serve hot or cold.

Ìý

Ìý

Ìý

Ìý

Ìý

Ìý

Ìý

Ìý

Broadcast

  • Wed 18 Nov 2015 15:03

What are you cooking tonight?

Want to spice up your culinary skills? Get inspiration from Kerry's Recipe Collection