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08/08/2015

James Martin presents the live cookery show with help from top chefs Mark Sargeant and Ross Shonhan. Wine expert Jane Parkinson chooses wine to match the dishes in the studio.

James Martin presents the weekly live cookery show with help from top chefs Mark Sargeant and Ross Shonhan.

With great moments from the Â鶹Éç food archive, including clips from Rick Stein, Tom Kerridge, the Hairy Bikers and Antonio Carluccio.

Wine expert Jane Parkinson chooses wine to match the dishes in the studio.

1 hour, 30 minutes

Last on

Sat 8 Aug 2015 10:00

This week's wines


Petit Chablis, from France
Marks & Spencer from £7.50Ìý
ÌýÌý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý

Cono Sur Bicicleta Viognier, from Chile
Widely available from £6.97Ìý


Extra Special Chianti Classico Riserva, from Italy
Asda £6

Ìý
White Burgundy, from France
Waitrose £8.99


Credits

Role Contributor
Presenter James Martin
Participant Mark Sargeant
Participant Ross Shonhan
Expert Jane Parkinson
Participant Rick Stein
Participant Tom Kerridge
Participant Si King
Participant Dave Myers
Participant Antonio Carluccio
Series Producer James Winter
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the Â鶹Éç Food site.