Aasmah Mir & Pete Brown at Bristol Food Connections Festival
4 Extra Debut. Aasmah Mir, Pete Brown and Harriett Gilbert discuss food books by Mohsin Hamid, JA Brillat-Savarin and John Lanchester. From 2014.
Harriett Gilbert and her guests - broadcaster, Aasmah Mir and beer writer, Pete Brown - discuss great food books by Mohsin Hamid, Jean Anthelme Brillat-Savarin and John Lanchester.
Recorded with an audience at the Bristol Food Connections Festival.
Moth Smoke by Mohsin Hamid
Publisher: Penguin
The Physiology of Taste by Jean Anthelme Brillat-Savarin
Publisher: Everyman
The Debt to Pleasure by John Lanchester
Publisher: Picador
First broadcast on 麻豆社 Radio 4 in June 2014.
Last on
More episodes
Previous
A Good Read recording at Bristol Food Connections
BOOKS FEATURED IN THIS BROADCAST
听
Moth Smoke by Mohsin Hamid
Publisher: Penguin
听
The Physiology of Taste by Jean Anthelme Brillat-Savarin
Publisher: Everyman
听
The Debt to Pleasure by John Lanchester
Publisher: Picador
听
听
听
听
Broadcasts
Tue 3 Jun 2014 16:30麻豆社 Radio 4 FM- Fri 6 Jun 2014 23:00麻豆社 Radio 4
- Mon 6 Jun 2022 18:30麻豆社 Radio 4 Extra
- Tue 7 Jun 2022 00:30麻豆社 Radio 4 Extra
Books and Authors Podcast
Open Book for author interviews and A Good Read for recommended reads
Listen now to books on 麻豆社 Sounds
Escape with books & stories
Opening Lines
John Yorke unpacks the themes behind the stories in Radio 4's weekend afternoon dramas.
Books
Celebrating reading and the 100 novels that have shaped our world.
How many of these 100 Novels have you read?
After a passionate debate, our panel has come up with this surprising literary selection.