Monica Galetti - Comfort Food
Michel Roux Jr and Kate Goodman are joined by chef and author Monica Galetti to recreate Michel's perfect comfort food - his mum's shepherd's pie.
Culinary legend Michel Roux Jr and drinks expert Kate Goodman are joined by chef and author Monica Galetti as they set out to recreate Michel's perfect comfort food - his mum's shepherd's pie.
Food writer William Sitwell thinks the world's gone mad with its obsession for nostalgic food, and journalist Matthew Fort celebrates the return of stodgy British puddings to some of this country's most sophisticated menus.
Food & Drink: where people talk about food.
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Clips
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Roux family shepherd’s pie with stir-fried cabbage
Duration: 04:28
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Nosh-talgia
Duration: 03:51
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Floating Islands
Duration: 03:43
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Michel's secret ingredient
Duration: 00:36
Music Played
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Emeli Sandé
Heaven
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Emeli Sandé
Next To Me
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Joe Loss
Wheels Cha Cha
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Roots Manuva
Banana Skank
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Florence + The Machine
Cosmic Love
Kate's Drink choices
- Timothy Taylor’s Landlord Ale
- Samuel Smith’s Organic Best Ale
If you prefer wine with it, then these French reds might suit you:
- Réserve des Hospitaliers Cairanne, Côtes du Rhône-Villages. France. 2009
- Domaine Brusset Côtes du Rhône Villages Cairanne Les Travers. France 2010
- Palacios Remondo, Herencia Remondo Rioja Crianza ‘La Montesa’ Spain. 2009
- Sunraysia Apple & Beetroot juice
To complement Kate recommends a demi-sec champagne, here are a few to choose from:
- Louis Roederer demi-sec champagne
- Billecart Salmon, Demi Sec Champagne
- Domaine de Durban, Muscat de Beaumes De Venise 2009
Credits
Role | Contributor |
---|---|
Presenter | Michel Roux Jr |
Participant | Kate Goodman |
Participant | Monica Galetti |
Participant | William Sitwell |
Participant | Matthew Fort |
Executive Producer | Pete Lawrence |
Series Producer | Hannah Corneck |
Broadcasts
- Mon 25 Feb 2013 20:30Â鶹Éç HD & Â鶹Éç Two
- Sat 2 Mar 2013 15:55Â鶹Éç Two Northern Ireland
- Sat 2 Mar 2013 19:00Â鶹Éç HD
- Sun 3 Mar 2013 18:00Â鶹Éç Two except Northern Ireland
- Wed 20 Mar 2013 09:30
- Sat 30 Nov 2013 11:30
- Sun 16 Oct 2016 11:45
- Fri 21 Sep 2018 13:45