Episode 2
Nigel Slater shares recipes for sumptuous centrepieces, sweet treats and luxurious leftovers. In Scandinavia, he learns how Norwegians make the most of festive flavours.
The big day and beyond...
Nigel Slater shares more flavours that will make our Christmas a foodie treat. Nigel shows us how to spoil ourselves on Christmas Day and beyond with recipes for sumptuous centrepieces, sweet treats and luxurious leftovers and he continues his journey in snowy Scandinavia to find out how Norwegians make the most of festive flavours.
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Clips
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Gammon with treacle bacon crust
Duration: 03:41
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Marzipan berry cakes
Duration: 03:27
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Bauble and squeak
Duration: 02:53
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Roast goose with chickpea and lemon stuffing
Duration: 04:18
Music Played
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Bert Kaempfert & His Orchestra
White Christmas
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Lenka
All My Bells Are Ringing
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Frank Holder
Wonderful Christmas Time
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Leroy Anderson
Sleigh Ride
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Darlene Love
All Alone On Christmas
Credits
Role | Contributor |
---|---|
Presenter | Nigel Slater |
Director | Sarah Myland |
Series Producer | Michelle Crowley |
Executive Producer | Pete Lawrence |
Broadcasts
- Fri 21 Dec 2012 19:30
- Sun 23 Dec 2012 12:55
- Christmas Eve 2012 04:00
- Sun 17 Dec 2017 11:00
- Sun 16 Dec 2018 11:30
- Wed 16 Dec 2020 13:45麻豆社 Two except Scotland & Wales
- Thu 17 Dec 2020 13:45麻豆社 Two Wales HD & Wales only
- Tue 19 Dec 2023 13:45麻豆社 One Scotland & Scotland HD only
- Tue 19 Dec 2023 14:30麻豆社 One except Scotland
Featured in...
Christmas TV 2017
The home of Christmas 2017 across 麻豆社 television.
12 Tastes of Christmas recipes
Try out Nigel Slater's 12 Tastes of Christmas dishes.