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Episode 11

Episode 11 of 13

Rachel shows how to poach salmon to perfection and shares her recipe for hollandaise sauce. She finds out what Michelin-starred chef Daniel Galmiche's family love to eat at home.

Rachel shows you how to poach salmon to perfection and shares her recipe for quick hollandaise sauce, and meets Michelin-starred chef Daniel Galmiche and discovers what his family love to eat at home.

Also, Rachel teaches her cookery school family how to make two nutritious and healthy salads - one with spiced chicken, and the other using leftover lamb.

23 minutes

Last on

Sat 25 Feb 2012 11:35

Credit

Role Contributor
Presenter Rachel Allen

Broadcasts