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Episode 19

Landward 2009/2010

Scotland's countryside magazine. Dougie Vipond is in Scrabster to uncover the secrets behind Scotland's top seafood restaurant. Nick Nairn looks at the history of Scottish cooking, and wildlife cameraman Philip Lovel attempts to film salmon in flight.

30 minutes

Last on

Fri 30 Oct 2009 19:00
麻豆社 Two Scotland

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Episode 182009/2010

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Credits

Presenter Dougie Vipond
Presenter Euan McIlwraith
Presenter Nick Nairn
Producer Simon Cousins

Broadcast