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West Highland Way
Episode 4 of 9
Featuring the 95-mile West Highland Way race from Milngavie near Glasgow to Fort William, chef Grant MacNichol's cooking tips and hillwalking with Cameron McNeish.
Featuring the gruelling West Highland Way race from Milngavie on the outskirts of Glasgow to Fort William. This popular 95-mile route takes most walkers a week to complete, but every year over 100 hardy competitors turn Scotland's first official long-distance walk into a marathon, with the fastest racers covering it in around 16 hours.
Top young chef Grant MacNichol proves you can produce cordon bleu food on a camping stove - even when Dougie Vipond is his assistant. Plus, a trip to the mountains with Scotland's best known hillwalker Cameron McNeish.
Last on
Sun 4 Oct 2009
19:00
麻豆社 Two Scotland
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Credits
| Role | Contributor |
|---|---|
| Presenter | Dougie Vipond |
| Presenter | Deziree Wilson |
| Producer | Richard Else |
| Producer | Margaret Wicks |
| Executive Producer | David Harron |
Broadcast
- Sun 4 Oct 2009 19:00麻豆社 Two Scotland