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Showing 25 - 48 of 250 results for walnut

Roast halibut with a walnut and parsley relish

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sea bass with walnut, mint and feta pesto

by Mitch Tonks
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Torta nera (chocolate walnut tart)

by The Massaccesi Family
Desserts

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Chicken liver pâté with apple and walnut chutney

by James Martin
Starters & nibbles

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Mini coffee and walnut cakes

by Mary Berry
Cakes and baking

Makes 16 mini cakes

Prep: <30 mins

Cook: 30-60 mins

Twice-baked blue cheese and walnut soufflés

by Becca Spry
Light meals & snacks

Makes 8 soufflés

Prep: <30 mins

Cook: 30-60 mins

Walnut and coffee Swiss roll

by Katie Davies
Cakes and baking

Serves 6-8

Prep: 30-60 mins

Cook: 10-30 mins

Potato, ricotta and herb dumplings with walnut and pul biber butter

by Sabrina Ghayour
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 30-60 mins

Ginger and walnut carrot cake

by Nigella Lawson
Cakes and baking

Makes 8–12 slices

Prep: <30 mins

Cook: 30-60 mins

Parsnip blinis with pear, blue cheese and walnut topping

by Mary Berry
Starters & nibbles

Makes 50

Prep: <30 mins

Cook: 10-30 mins

How to cook venison

by Valentine Warner
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Jerusalem artichoke and black truffle risotto

by Andi Oliver
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Walnut and honey baklava

by The Hairy Bikers
Cakes and baking

Makes over 40 pieces

Prep: >2 hrs

Cook: 30-60 mins

Duck with pear, endive, gorgonzola and walnut salad

by Adam Byatt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Aubergine and walnut caviar

by The Hairy Bikers
Starters & nibbles

Prep: <30 mins

Cook: 30-60 mins

Baked stuffed aubergine with walnut and Roquefort

by James Martin
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Goats’ cheese lasagne with warm walnut sauce

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Maple syrup, walnut and buttermilk wholemeal scones

by The Hairy Bikers
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Roquefort and walnut loaf

by Paul Hollywood
Cakes and baking

Makes 1 loaf

Prep: >2 hrs

Cook: 30-60 mins

Walnut and pistachio baklava with almond and ginger ice cream

by James Martin
Desserts

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Walnut, pear and goats' cheese salad

by Garrey Dawson
recipe

Serves 1

Prep: <30 mins

Cook: none required

Pumpkin tortelli with sage and walnut butter

by Angela Hartnett
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 30-60 mins

Carrot and walnut cake

by Jun Tanaka
Cakes and baking

Makes 6 small cakes

Prep: <30 mins

Cook: 30-60 mins

Goats’ cheese and walnut cheesecake

by Matt Tebbutt
Starters & nibbles

Serves 8–10

Prep: 30-60 mins

Cook: 30-60 mins

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