½ aubergine, cut in half lengthways
1 clove garlic, finely chopped
2 tbsp chopped fresh parsley
55g/2oz spinach leaves
1 vine tomato, de-seeded and chopped
100²µ/3½´Ç³ú linguine, cooked according to packet instructions
3 tbsp olive oil
pinch of salt
55g/2oz goats' cheese, crumbled
85g/3oz chicken breast, chopped