1 bunch fresh basil, leaves chopped
1 tsp dried basil
300²µ/10½´Ç³ú Spanish black and green olives
3 tsp baking powder
freshly ground black pepper
½ tsp cayenne pepper
1 tsp mustard powder
pinch salt
675g/1lb 8oz self-raising flour, plus extra for dusting
1 tsp smoked paprika
110g/3¾oz unsalted butter
3 large free-range eggs
300²µ/10½´Ç³ú Manchego cheese, grated
250ml/9fl oz full-fat milk
150²µ/5½´Ç³ú Parmesan cheese, grated, plus extra to finish