50g/1¾oz soft light brown sugar
200g/7oz soft light brown sugar
2 tbsp ground cinnamon
2 tbsp plain or strong flour
125²µ/4½´Ç³ú icing sugar, sifted
1 tsp fine salt
400g/14oz strong white flour, plus extra for dusting
½ tsp vanilla paste or extract
vegetable oil, for greasing
100²µ/3½´Ç³ú wholemeal flour
7g sachet fast-action dried yeast
50g/1¾oz very soft unsalted butter, diced, plus extra for greasing
125²µ/4½´Ç³ú soft unsalted butter
25g/1oz very soft unsalted butter
100²µ/3½´Ç³ú full fat cream cheese
1 large free-range egg
300ml/½ pint whole milk, at hand temperature