Organic Hibiscus TeaOrigin: Egypt
A distinctive herbal tea made from the leaves of the Hibiscus flower. A popular caffeine free drink in many countries, often known as 'sour tea'. Packed full of Vitamin C, best drunk sweetened with honey or sugar. Certified Organic by the Soil Association. Origin: Egpyt.
Can be drunk hot or cold. Add honey or sugar to taste.
Please note: This is a fine cut leaf and we recommend brewing using a filter/strainer.
|10g Sample||£1.60||Add to Basket|
|50g||£4.00||Add to Basket|
Aroma & Taste: Red berry fruits, cranberry and citrus.
Brewing: Use 1 tsp per cup. 100C Water. Brew 3-4 minutes. Add honey or sugar to taste.Read Full Brewing Instructions »